Apple Cider Sangria: A Refreshing Fall Drink with a Twist

 As the leaves change and the air turns crisp, there’s nothing quite like a refreshing drink to celebrate the season. This Apple Cider Sangria is the perfect blend of sweet, tangy, and spiced flavors, making it an ideal drink for fall gatherings, holiday parties, or cozy nights by the fire. With fresh apples, cinnamon, and a splash of wine, it’s a festive drink that’s as easy to make as it is delicious. Let’s raise a glass to autumn.


Apple Cider Sangria
Apple Cider Sangria
Apple Cider Sangria: A Refreshing Fall Drink with a Twist


Why Apple Cider Sangria?

Apple cider is a fall staple, and when combined with wine, fresh fruit, and a hint of spice, it transforms into a drink that’s both refreshing and comforting. This sangria is a great way to showcase the flavors of the season while keeping things light and fun. Plus, it’s a crowd-pleaser that can be made ahead of time, so you can spend less time mixing drinks and more time enjoying the party.


Ingredients

  • 1 bottle (750 ml) white wine (e.g., Pinot Grigio or Sauvignon Blanc)

  • 2 cups apple cider (preferably local)

  • 1 cup sparkling water or ginger ale

  • 1 apple, thinly sliced (use a mix of sweet and tart varieties)

  • 1 orange, thinly sliced

  • 1 cinnamon stick

  • Optional: 1-2 oz brandy or bourbon for extra warmth.


Instructions

  1. Combine Ingredients: In a large pitcher, combine the white wine, apple cider, and brandy or bourbon (if using).

  2. Add Fruit: Add the sliced apples, oranges, and cinnamon stick.

  3. Chill: Cover and refrigerate for at least 2 hours (or overnight) to let the flavors meld.

  4. Serve: Just before serving, add the sparkling water or ginger ale for a fizzy finish. Pour into glasses over ice and garnish with extra fruit or a cinnamon stick.


Tips for Success

  • Use Local Cider: For the best flavor, choose fresh, locally pressed apple cider.

  • Adjust Sweetness: If you prefer a sweeter sangria, add a splash of honey or maple syrup.

  • Make It Ahead: This sangria tastes even better when made a day in advance, allowing the fruit to infuse the drink.


Serving Suggestions

This Apple Cider Sangria pairs perfectly with:

  • Charcuterie boards

  • Roasted nuts or spiced popcorn

  • Fall desserts like apple pie or pumpkin bread.


This Apple Cider Sangria is a festive, flavorful drink that’s perfect for celebrating the season. Whether you’re hosting a party or just enjoying a quiet evening at home, it’s sure to bring a touch of autumn magic to your glass. Give it a try, and don’t forget to share your creations with us on social media using the hashtag #WestSlopeFOOD   .

 

Recipe Card

Apple Cider Sangria
Prep Time: 10 minutes
Chill Time: 2 hours
Total Time: 2 hours 10 minutes
Serves: 6-8

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